Today's

SPECIALS

The Specials Menu at Blinis Café Bar is regularly updated to give a wide choice for lunches, tasty snacks and desserts. Please ask us for options if you have any special dietary requirements. Where possible, our chefs try to source and use local seasonal produce (even our coffee is roasted in Devon!). We think you’ll notice the difference.

2 courses £24.00 & 3 courses £28.00

STARTERS

  • salmon gravadlax, beetroot, watercress, lemon & dill dressing
    £7.50
  • prawn & chive mousse, pickled cucumber & rocket
    £7.50
  • duck liver parfait with tomato chutney & toast
    £7.50
  • soup of the day
    £7.50

MAINS

  • pan fried seabass, crushed new potatoes, confit tomatoes, smoked salmon & chive velouté
    £17.50
  • fillet of haddock, green beans, minted new potatoes, spinach, prawn & chive butter
    £17.50
  • breast of chicken, broccoli, mustard mash & red wine & thyme jus
    £17.00
  • individual shepherds pie, lamb rump, minted peas, rosemary sauce
    £17.50
  • fillet of pork, apricot mousse, savoy cabbage, parmentier potatoes
    £17.50
  • classic steak & kidney pie, roasted potatoes, glazed carrots, broccoli
    £17.50
  • Sweet potato & roasted red pepper chili with rice & coriander yogurt
    £12.95

SWEETS

  • rhubarb tartelletta
    £7.50
  • black cherry roulade
    £7.50
  • lemon & lime posset
    £7.50
  • mandarin & sherry trifle
    £7.50
  • pear, almond & vanilla upside down cake
    £7.50
  • west-country ice cream
    £7.00